MJ Bear Coffee’s Yirgacheffe Gedeb G1 Natural, with an Agtron reading of 75, is a mild coffee, noted for its lack of oil on the surface of the coffee beans. It has a lighter body than an Espresso Roast or French roast, with more acidity, a bit of a floral flavor, and no bitterness.
One interesting piece of information to note about MJ Bear Coffee’s Yirgacheffe Gedeb G1 Natural is the different style of processing used in the production of this coffee known as the Natural or Dry Coffee Processing Method. in this method the entire coffee cherry is picked and then dried. This process has many steps involved such as the picking, drying, and sorting of the beans. The people involved typically have more experience in this method than others. Overripe fruit flavors, heavy body, and strong cup characterize coffees processed using the natural process – also known as dry extraction.
Yirgacheffe Gedeb G1 Natural coffee is sourced from Gedeb District, Gedeo Zone, southern Ethiopia, where the coffee beans are roasted carefully in order to produce some of the best coffee beans you can find on the market. The team behind MJ Bear Coffee also features roasters who have a lot of experience and are very passionate about coffee, which reflects in the quality of the beans. To know more about MJ Bear Coffee you can call them on their number NA or visit their website NA.