JBC Coffee Roasters

Kerinci Palompek Sumatra

4.7
4.7/5

Coffee Type: Best Value

Region: Asia/Pacific

Roast: Medium-Light

Agtron: 62

Taste Descriptors

Aroma 90.0%
Acidity 90.0%
Body 90.0%
Flavor 90.0%
Aftertaste 80.0%
$17.80/12 ounces

Table of Contents

First Impressions

A medium-light roast that is verified by the Agtron reading of 62, JBC Coffee Roasters’s Kerinci Palompek Sumatra carefully balances dark and light, smoky and bright flavors in a subtle, medium-bodied cup. There’s no oily sheen on the surface of a properly roasted medium roast, which gives it a different mouth feel from a dark roast.

Deep Dive

Sourced from Asia, JBC Coffee Roasters’s Kerinci Palompek Sumatra is a coffee that has a rich, full body and a low acidity. The coffee beans are newly picked, handpicked, and hand-processed into an extraordinary product. The result is a cup of java that prominent notes of spices and dark chocolate.
What makes JBC Coffee Roasters’s Kerinci Palompek Sumatra taste profile stand out from other similar products is the production method involved which is known as Wet Hulled Coffee Processing Method. What’s great about this coffee production method is that it enhances the body and reduces acidity.
Kerinci Palompek Sumatra is a well-established brand when it comes to coffee. Their operations are based in Madison, Wisconsin but they source their coffee beans from Jambi Province, Sumatra, Indonesia to produce Kerinci Palompek Sumatra. If you want more information regarding the roasters, you can get in with them by contacting them on 608-256-5282 or by visiting their website www.jbccoffeeroasters.com.

Closing Thoughts

The coffee expert who created this blend didn’t take the easiest route. This flavor is like no other. The carefully selected beans and brewing process offer an exceptional taste experience. It’s truly something worth trying.

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