Green Stone Coffee

Kenya Nyeri

4.7
4.7/5

Coffee Type: NA

Region: Africa/Arabia

Roast: Medium-Light

Agtron: 62

Taste Descriptors

Aroma 90.0%
Acidity 90.0%
Body 90.0%
Flavor 90.0%
Aftertaste 80.0%
NT $650/225 grams

Table of Contents

First Impressions

A medium-light roast that is verified by the Agtron reading of 62, Green Stone Coffee’s Kenya Nyeri carefully balances dark and light, smoky and bright flavors in a subtle, medium-bodied cup. There’s no oily sheen on the surface of a properly roasted medium roast, which gives it a different mouth feel from a dark roast.

Deep Dive

What makes Green Stone Coffee’s Kenya Nyeri taste profile stand out from other similar products is the production method involved which is known as Wet Hulled Coffee Processing Method. What’s great about this coffee production method is that it enhances the body and reduces acidity.
Green Stone Coffee, a brand that lets you relish the magic of your favorite cup of coffee at a reasonable price. Their beans are sourced from Nyeri growing region, south-central Kenya, where they are roasted carefully to produce some of the best coffee beans you can find on the market. Their work with a team that includes experienced roasters that are passionate about producing the best coffee for their customers, so it’s no surprise that the quality of our beans is amazing! You can call them on their number NA or visit their website NA for more information.

Closing Thoughts

The coffee expert who created this blend didn’t take the easiest route. This flavor is like no other. The carefully selected beans and brewing process offer an exceptional taste experience. It’s truly something worth trying.

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