With an Agtron reading of 65, Coava Coffee Roasters’s Rukira Kenya carefully produces a medium-light roast that balances dark and light, smoky and bright flavors in a subtle, medium-bodied cup. There’s no oily sheen on the surface of a properly roasted medium roast, which gives it a different mouth feel from a dark roast.
Rukira Kenya is a well-established brand when it comes to coffee. Their operations are based in Portland, Oregon but they source their coffee beans from Nyeri growing region, south-central Kenya to produce Rukira Kenya. If you want more information regarding the roasters, you can get in with them by contacting them on 503-894-8134 or by visiting their website www.coavacoffee.com.