With an Agtron reading of 61, Big Island Coffee Roasters’s Kona Peaberry carefully produces a medium-light roast that balances dark and light, smoky and bright flavors in a subtle, medium-bodied cup. There’s no oily sheen on the surface of a properly roasted medium roast, which gives it a different mouth feel from a dark roast.
Hawaiian coffees are characterized as bold, but not too strong and the Big Island Coffee Roasters’s Kona Peaberry is no different. These medium-bodied coffees are clean and crisp with a syrupy body. This coffee is bright, with citrus flavors or berry undertones, but this cup of coffee stands out with its own unique flavor profile.
Kona Peaberry coffee is sourced from Kona growing region, Big Island of Hawaii, where the coffee beans are roasted carefully in order to produce some of the best coffee beans you can find on the market. The team behind Big Island Coffee Roasters also features roasters who have a lot of experience and are very passionate about coffee, which reflects in the quality of the beans. To know more about Big Island Coffee Roasters you can call them on their number NA or visit their website www.bigislandcoffeeroasters.com.