Amavida Coffee Roasters

Jarama Rwanda


Coffee Type: Single Farm

Region: Africa/Arabia

Roast: Medium-Light

Agtron: 63

Taste Descriptors

Aroma 80.0%
Acidity 40.0%
Body 90.0%
Flavor 90.0%
Aftertaste 80.0%
$19.95/12 ounces

Table of Contents

First Impressions

With an Agtron reading of 63, Amavida Coffee Roasters’s Jarama Rwanda carefully produces a medium-light roast that balances dark and light, smoky and bright flavors in a subtle, medium-bodied cup. There’s no oily sheen on the surface of a properly roasted medium roast, which gives it a different mouth feel from a dark roast.
Single Farm Coffee such as Jarama Rwanda is made with coffee beans from a single location. It allows the consumer to have a direct connection to the farmer and provenance information.

Deep Dive

One of the main ingredients that went into the production of Amavida Coffee Roasters’s Jarama Rwanda is Bourbon which thankfully, is the kind that cures hangovers, not gives them. Bourbon is one of the more popular and most remarkable in terms of different varietals.
Jarama Rwanda is a well-established brand when it comes to coffee. Their operations are based in Santa Rosa Beach, Florida but they source their coffee beans from Nayamasheke District, Western Province, Rwanda to produce Jarama Rwanda. If you want more information regarding the roasters, you can get in with them by contacting them on 850-213-1965 or by visiting their website

Closing Thoughts

This product is one of the highest-rated coffees on our list and with good reason. Every nuance of flavor is masterfully done, from the delicate notes to the rich flavors. This blend can be trusted.

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